Ingredients:
- 2 packages of Pillsbury Croissant Rolls
- 8 pack of Cheesestrings
- 100 mini pepperonis
- Tomato Sauce for dipping
Steps:
1. Unroll the Pillsbury Croissants2. Lay on 5 pepperonis per croissant.
3. Lay half a cheesestring on the edge
4. Roll
Detailed Instructions
1. Unroll the Pillsbury Croissants2. Lay on 5 pepperonis per croissant.
3. Lay half a cheesestring on the edge
4. Roll
Bon appetit!
To receive updates, follow me on Instagram, Twitter and on Facebook.
You can also subscribe to this blog via BlogLovin.
See more posts on web tutorials, beauty, fitness, recipes, excursions in Toronto. personal finances.
You can also subscribe to this blog via BlogLovin.
See more posts on web tutorials, beauty, fitness, recipes, excursions in Toronto. personal finances.
No comments:
Post a Comment